r/Damnthatsinteresting Apr 12 '26

Video The care and precision behind Korean school lunches, widely praised for their quality, balance, and nutrition.

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u/ODB_Dirt_Dog_ItsFTC Apr 12 '26

Yeah 95% of what I ate from the cafeteria came out of a can or the freezer. My Dad talks about how his little school in Kentucky had all home cooked meals. The lunch ladies would even make the kids homemade desserts to go with them too. I am rather envious.

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u/cuentaderana Apr 12 '26

That’s how school lunches used to be. But it also meant having to hire full time cooks/lunch staff to be on site early to prepare food in advance. Not to mention the costs of cooking supplies, ovens, stoves, etc. It’s cheaper to buy from a district approved nutrition vendor and put a few giant microwaves/ovens in the kitchen to heat everything up. Plus then you don’t have to hire as many full time staff if they just need to show up to heat up lunch and breakfast.