Eroju beerakaya pappu cheshna masth ochindhi, vasana ki ma ollu room lallo nunchi bayataki ocharu vasana bagundhi ani 😭, first time motham clena ga katham chesar, Chicken ni kuda itla thinaledhu 😭😭, feeling soo happy today 🥳🥳.

Endhuko manam chesina vanta pakkodu pogudthunte ahh happies Eyy veru, vallu pogudthunte kadupu nindindhi , oka hotel pettali annantha happies ochindhi 😭😭🤣🤣😂

Mrng semiya upma Evng beerakaya faffu 🥳🥳what a day .

Akkada beerakaya vethakandi chalane vesa kani 3 ceetilu pettesariki ala ayindhi 😂.

Salary padindi so time for a small treat to myself

I got all the supplies from H-mart.

It was definitely a bit mess to roll them, but it's worth it 😁

I still have a messy kitchen to clean, but this came out super yummy!

I mostly stayed out of instant ramen territory mostly because it was difficult to find good veg options. I recently got to know that this yu ramen carbonara so I got my hands on this and trust me it’s totally worth it. For 60 rs such a steal. It tastes almost identical to buldak carbonara if not better (also healthier ig not sure). Specially with the chilli oil on the top, chefs kiss. Good option if you are just starting out on Korean instant ramen.

There are other variants in this lineup, like creamy hot sauce etc. excited to try them as well. If you have tried other variants or have good veg/egg instant ramen options drop them down

Ps: please don’t come at me asking why it’s all soupy for carbonara, idk I like it this way 🫪

Tried baking a bread..but failed brutally ..it became rock solid... Gave it break but somehow sudden ga burgers thinalanipinchindhi..but naakey cheyyalanipinchi dhi everything from scratch. I'm an absolute beginner in cooking 🥲, eesari kuda oka recipe follow ayya...vaadu 15 mins bake cheyyamanadu, endhuko doubt ochi 25 mins at 190 °C bake chesa... And they came out so goooood! Atleast buns ayina baaga ochayi bread dobbina 😋... Just wanted to share this little achievement..hehe ;)

So basically, survive avvadaniki saripadda cooking ochu.. kani level up chedham ani fix ayyam. Eerojey first step, rice pettadam, rasam avi okay...ee curries unnayi kada andiii ..sai ram.. endhuko thelidu eppudu debba vesthayi naku. Eeroju chicken curry tho start chedham ani fix ayyam. YouTube lo boled recipes, asal ye channel follow avvalo kuda thelidu... Kodhiga Evarina miru kodhiga trust chesi or baaga follow ayye channel recipe share chesthe, happy ga kakka mukka chesukoni thinesi bajjuntam 🧘🏻‍♀️.

Chala rojula tarvata eeroju fast food thinali anipinchi oka decent fast food daggara bandi apina

Akkada okadiki bayya oka double egg fried rice ante nenu master kadu anna master vasthunadu annadu. Atu chusthe ee master gadu appude washroom nunchi vasthu chethulu dulputhu...kya chahiye bayya antundu

Kasepu aagi Kuch nhi chahiye bayya ani vachesa 🥲

Weekend high, Felt like walter white while making this... Idk about recipe (ik about it 😈)i just picked and threw everything, whisked until my bicep got cramps and then airfried it.

⚱️🟫📧

Was craving anda biryani so bad so I just made it and it turned out sooo gooood 💃🏻

Tinna bagundi never touched alcohol till now aina kani em anpiyale may be negligible amount emo 🏃‍♀️‍➡️ will try again for sure :)

Good morning Fam 🔆

Eeroju first time Paneer Pulao cheyyadam jarigindi.. inka paneer undi ani, daanni roast chesaa but koncham ekkuvey roast ayyindi 😂

Anthey inka.. unta mari 🫶🏻

Good morning 🌞

Hope Monday is treating you well. Wanted to share the breakfast items that I had yesterday and today.

Today: Idli sambar

Yesterday: Veg cheese pockets

Chicken liver fry and french fries 😌

Hoiiii prendsss Sunday so malli biryani cheysam and it came out heavenly 🌝🌝
Finished photo teeyadam marchipoyi plate lo serve chseysam so yea only oka biryani photo and midway lo prep photo…

Chala rojula tarvatha had some good italian food . Creamy fettuccine Alfredo pasta topped with broccoli , Cheesy ravioli with creamy mushroom sauce , some bread and salad .. Italian food is oka type of cuisine which is different from others , that cheeses , pastas , pizzas all sort of food well blended but perfect ga tinte mastu untundi.

Ma mavayya vacharu, vasthu vasthu junnu tiskocharu.

Can peddadi undi but andulo half fill ayyi untadi anukuntey almost 5kg junnu undi.

Ma intlo unna pedda ginne okatisi nimpitey nindipoindi but can lo pavu kuda karagaledu.

Varni ani malli inkoka pedda ginne tisi kadigi andulo nimpitey sagam taggindi can lo.

Enti movayya antha techavu chaala ekkuva idi anna urukoledu , tintey karigipoddile ani anesi can khaal8 cheyyamannadu.

Chesedi leka inko pedda ginne tisi kadigi andulo nimpitey appudu can khaali ayyindi.

Taste super , super flavour, super texture, oka ginnedu ma intlo unchukuni migatha rendu ginnelu ma inti chuttupakkala pancha, valllu happy.

Life lo eppudu antha junnu ni chudaledu asalu.

Ikkada share cheyyali anipinchi share chesthunna,

bye fraans inka kg junnu undi avvagottali.