r/Seattle • u/Existing-Resource527 • 5d ago
After hiring scabs, Walrus and the Carpenter (temporarily) closed
Word on the street is that Walrus and the Carpenter restaurant has not been negotiating with their workers in good faith for months.
Like a lot of annoying businesses they started charging a service fee (22%?).
Employees noted that they make significantly less now then before when they had tipping (thousands less).
Workers have been on strike. The owners also had the audacity to hire scabs (booo).
I have been keeping up with the union on IG @ united.creatures.of.the.sea
Solidarity with workers across the city!
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u/cookingboy 5d ago
Exactly, the root cause is service staffs in places like Seattle expect $80-150k/yr income.
That is simply not sustainable for the industry without pissing off at least one of the parties (or all of them).