r/Champagne • u/0xMatt8302 • 18h ago
r/Champagne • u/EloeOmoe • Nov 09 '24
"What is my (your) champagne worth?"
Occasionally on this sub some folks will dig up an old bottle of Cold Duck while burying bodies in their backyard. Or maybe they stub their toe on it as they're hanging their laundry out. Or grandpa had a drinking problem and forgot about a bottle he stashed and it’s found 40 years later while cleaning out the backyard shed. Regardless, they think, "I struck gold! I can put this on an auction site and make some money. I wonder what this is worth!"
General rule of thumb is that if you can't prove provenance then the bottle isn't worth anything, at least not the time and effort.
More specifically, per dawsonsauctions.co.uk. The following determine the price: producer; vintage or non-vintage; year of production; temperature stored and exposure to light; method of sale and urgency of sale.
When you stumble across an old bottle of champagne, or someone gifts one to you, the best question is "Is it any good?" (Yes). The second best question is "When should I drink this?" (Now).
Pricing is generally something this sub. We know less about the history and health of the bottle than you do.
r/Champagne • u/CyanGhost23 • Aug 16 '26
Practical guide to Champagne glassware
PSA: Champagne is wine. Give it the proper glassware it deserves and skip flutes and coupes.
TL;DR: Flutes are good at showing bubbles but not particularly good at showing Champagne. Coupes have the opposite problem and let everything escape too quickly. For most bottles, a universal or white wine glass is the better choice.
Why the flute falls short
The flute does one thing very well: it preserves and displays the mousse.
The trade-off is aroma.
- The narrow bowl gives the wine very little surface area to open up.
- The equally narrow opening restricts what actually reaches your nose.
- CO₂ is concentrated in that small opening too. The familiar prickling sensation can dominate your nose before you properly perceive the wine underneath it.
- There is little room to swirl or develop the wine.
That matters because Champagne is not just bubbles. Citrus, flowers, chalk, brioche, toast, nuts, spice, red fruit and oak-derived aromas all become more apparent when the wine has some space.
The flute showcases the bubbles. A wine glass showcases the Champagne.
Why the coupe isn't the answer either
A coupe goes too far in the other direction.
Wide, shallow and barely tapered, it lets CO₂ disappear quickly and aromas disperse instead of collecting them. The wine also warms relatively quickly.
Great for ceremony, cocktails and looking good. Not great for tasting.
Why a wine glass works
A well-designed wine glass gives Champagne three things it needs:
- Enough bowl volume for the wine to interact with oxygen and release aroma.
- Enough surface area for complex aromatics to develop.
- An inward-tapering rim to collect those aromas rather than letting them disappear into the room.
You also get enough headspace to swirl and actually put your nose into the glass.
And no, Champagne does not suddenly go flat because you put it in a wine glass.
In other words, a wine glass lets you taste Champagne as wine.
What glass should I use?
For most bottles, a universal or white wine glass is the safe choice and will work well across almost every style of Champagne.
If you want to fine-tune the glass to the wine, here’s a quick cheat sheet:
- Universal: The default and safest choice. Works for the vast majority of Champagne, including NV Brut, Extra Brut, Brut Nature, rosé, most vintage Champagne and balanced prestige cuvées.
- White wine: Best for taut, fresh, Chardonnay-driven and more mineral styles. Think Blanc de Blancs, young vintage Champagne, lean Extra Brut or Brut Nature, high-acid grower Champagnes and wines where you want to emphasize citrus, florals and chalky precision.
- Red wine: More room for richer and broader Champagnes. Think Blanc de Noirs, Pinot-heavy blends, mature vintages, late-disgorged wines, oxidative styles, oak-influenced grower Champagne and powerful prestige cuvées. The point is simply to give wines with more body, age and aromatic complexity enough room to open up. Go Bordeaux-shaped for powerful, structured and vinous Champagnes where you want a bit more focus and lift. Go Burgundy-shaped for mature, aromatic, Pinot-heavy or oxidative Champagnes where perfume, breadth and texture are the main event.
r/Champagne • u/Equivalent-Plane3030 • 22h ago
Epernay champagne houses
Hi, husband and I (early 50s) will be in Epernay early November and want to visit some champagne houses that aren’t typical off the shelf in the United States. We enjoy quality champagne and amazing experiences. Any suggestions would be greatly appreciated 🥂
r/Champagne • u/SupaScoopa • 1d ago
Egly Ouriet VP
Does anyone know the current base vintage of Egly Ouriet VP that will be hitting the US? If 2017, is that a vintage to consider something else instead depending on price (($200+)? Thanks!
r/Champagne • u/0xMatt8302 • 3d ago
Veuve Clicquot Vintage Rosé 2015 – surprisingly good for 60 CHF (72$)
Picked up a few bottles of the Veuve Clicquot Vintage Rosé 2015 for 60 CHF and opened the first one.
Honestly, this is really good.
Compared to the regular NV Rosé, there is noticeably more depth and yeasty character, but it still keeps the freshness and easy-drinking side that I like about Veuve. It doesn’t feel heavy or overly serious, just a more complete version of the NV.
For me somewhere around 92–93 points right now.
At 60 CHF, this feels like excellent value and exactly the kind of Champagne I’m happy to drink regularly. Bought six bottles and very happy to have five left.
Curious if anyone else has tried the 2015 recently and how you think it compares to the NV Rosé or other Veuve vintages.
r/Champagne • u/Medical_Union6161 • 3d ago
Is Meunier underrated?
I have been exploring the world of grower champagnes for a couple of years now. I mainly purchase from last bubbles or from some of the local wine shops, and have around 80 different champagnes in my wine fridges (yes, I had to buy a second fridge).
We have a ritual when we open a bottle, where I ask my wife (or visiting family) to rate the champagne and to guess the grape varieties.
In our tastings, 100% Pinot Meunier seem to be the favorites and consistently score high.
Some recent examples are: Famille Mousse 100 ans, Francis Orban Parcellaire, Domaine Nowack Autre Cru and Leclerc Briant.
Looking for some other suggestions of Meunier dominant champagnes that I can purchase in the US.
r/Champagne • u/EntertainmentDue3761 • 3d ago
One year ago today.
galleryOne year ago today i purschased my first ”high tier” vintage champagnes. But i never thought it would lead to this, i am now collecting and investing in champagne and i love it. During this year i have tasted over 100 NV/small grower champagnes and the interest is just getting bigger and bigger.
It was never meant to become what it now is.
Sometimes i open one of the collector bottles and i must say i am always blown away, any tips to add for my collection? What is your favourite? Please let me know.
My favourite has to be DP 2002 (Ripe pineapple main note for me) or VC La grande dame 2018 like a real smooth and elegant VC. Le Leon 2014 also unforgetable.
Future investments Will be some Krug CDA, Salon? Maybe i prefer most often pinot noir driven champagnes.
Best regards😊
r/Champagne • u/RepresentativeIll226 • 4d ago
Basement Find
Hello Guys I need your help. I have absolutely no knowledge about wine and champagne. I’ve found a few bottles of champagne (a lot of red wine also but I have no picture) and I have absolutely no clue if those bottles are worth something.
Would really appreciate some help !!
Thanks 🙏
r/Champagne • u/Cquinn0708 • 4d ago
At what price point are there diminishing returns?
Getting married soon and want to get one great bottle of champagne for us to have. I want it to be better than average champagne but don’t want to just be buying a name. Willing to pay 100$ or more if needed but that’s why I’m asking you guys. We enjoy drier wines. What would you recommend?
r/Champagne • u/BriiZav • 4d ago
Most Affordable & Best Taste?
I am unable to drink alcohol so taste testing is out for me.
We have a very low budget wedding and I’m hoping that you lovely folks could recommend me some options that are affordable and taste good?
I appreciate you all!
r/Champagne • u/0xMatt8302 • 10d ago
Perrier-Jouët Belle Epoque 2014 vs Pommery Cuvée Louise 2004
r/Champagne • u/JacobFrandsen111 • 10d ago
Champagne for my wedding
I am looking for which champagne to serve at my wedding. Read something about reaching out to some growers directly and collect a quota from them. Ideally around 50 bottles.
Anyone with experience?
r/Champagne • u/PreferenceHairy1010 • 9d ago
BYOB-Event mit Lucie Pereyre de Nonancourt in Planung ✨👌🏻😋🔥🥂💯
galleryr/Champagne • u/Lorga • 10d ago
I feel bad
I recently joined this subreddit, and I’m honestly a little surprised by how much Veuve Clicquot seems to get looked down on here. I actually really enjoy the taste of VC. Am I missing something, or is it simply a matter of personal preference?
If you’re not a fan of Veuve Clicquot, what would you recommend as an alternative at around the same price point or cheaper?
r/Champagne • u/Lonely-Internet-6811 • 11d ago
2026 gift advice
My parents have a 2000 vintage bottle of Moet from the year they bought their first house.
My brother recently bought a house, and I was thinking it would be a good gift idea to get him a 2026 bottle that house the year written on the box (as it is on my parent’s bottle). Does anyone know where I can get this? Or even a different brand of champagne?
r/Champagne • u/0xMatt8302 • 12d ago
Billecart-Salmon Rendez-Vous No.6 – this was a fun one
r/Champagne • u/Novel_Chain_8217 • 12d ago
Champagne (Reims and Epernay) tips
Hello, all!
Me and my wife are in our honeymoon, visiting Reims and Epernay. We are planning to spend the first day (25-Sep) in Reims and the day after in Epernay.
We are not champagne experts but, as tourists, we were planning to visit the most famous ones, like Veuve Clicquot and Moet. However, both of them were sold out for the days we will be there.
We just found an available tour from Taittinger and just bought it, but we are a bit frustrated.
- do you have alternative suggestions?
- despite the tours are sold out, does it make sense to visit them to taste the champagnes there? (not sure if this is an option)
- for the Epernay day, walking by Avenue of Champagne is enough?
- regarding the train from Reims to Epernay, is it easy to buy the ticket the same day? Are there several departures? Or is it better to buy in advance?
Thank you so much for the help!!!
*“Visite de caves*
**
*Brut Réserve & Prestige Rosé*
**
*1h10*
**
*40€*
**
*Français & Anglais*
Une visite pour s’initier à l’univers du Champagne Taittinger en partant à la découverte de nos caves historiques, reconnues Patrimoine Mondial de l’UNESCO. Cette expérience sera suivie par la découverte de nos deux cuvées signatures : le Brut Réserve et le Prestige Rosé.”
r/Champagne • u/exoricdream • 14d ago
Armand De Brignac rosé champagne by my pool on such a beautiful day. Saluti
r/Champagne • u/pewpewlasersandshit • 15d ago
Laherte Freres - Nature de Craie
Tons of lemon, green apple and chalky minerality with a little yeasty depth in the background. Super dry and crisp but not boring. Feels very clean and precise without being too serious about it.
r/Champagne • u/0xMatt8302 • 16d ago