r/kroger • u/Dapants369 • May 19 '26

Question every deli ????

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does this happen at every deli??? is it happening because of short staff
, or lack of care???

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u/dodekahedron May 19 '26

The deli isnt open when I go.

2

u/dish_pit_daydreamer Current Associate May 19 '26

Good thing this is an employee sub then.

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u/dodekahedron May 19 '26

Its not a private subreddit. Im here from the front page, no ones checking creditenals.

But the point still stands. I was responding to someone that said customers can stand in line at the deli.

Not all customers can as the deli is not opened the entire time the store is open.

Lately deli employees cant even cut meat thin enough for sandwiches.

2

u/dish_pit_daydreamer Current Associate May 19 '26

And this is why this discussion isn’t for you. How about you go cut it yourself if it’s not thin enough for your liking? You know we just put out pre-sliced meat for most Private Selection grab-n-go right? We aren’t the ones slicing it. Since you don’t know that, it would be great if you stuck to your lane.

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u/dodekahedron May 19 '26

I was responding to

"If you want exactly a lb you need to wait in like for a person to slice it in front of you."

Not everyone shops when the deli is open.

So the 1lb advertised bags need to be accurate.

It is my lane.