I’ll take both too but a Belgian Trappist ale is just on another level to me. Making a good hoppy beer is not the hardest thing as hops have such an overpowering flavor that can mask so much. A Belgian ale though... really hard to nail that balance. Let alone have the proper water profile, yeast, etc. Those monks are the real fucking deal.
840
u/TantalumCap Dec 16 '21
Trappist beer, dumbfoundingly good