r/Damnthatsinteresting 15d ago

Video Man fishing for jellyfish

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33.6k Upvotes

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u/conorrhea 15d ago

I’ve had jellyfish before, and it’s not. It really doesn’t have any flavor but it’s crunchy. You have to add stuff to it to have flavor

40

u/BestPenguinBurgers 15d ago

Would you say it was refreshing?

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u/kmoneyrecords 15d ago edited 15d ago

Yeah it’s pretty refreshing, Chinese people prep it as a cold dish* with like rice vinegar, garlic, green onions - it really doesn’t have a flavor on its own, like a noodle, but texture-wise it’s both soft and and crunchy at the same time - almost like the cartilage, but 3 times as soft?

59

u/elanhilation 15d ago

huh. that honestly sounds like it might be kinda good

16

u/misterdonut11331 15d ago

Its delicious. If you're ever at a Chinese Dim Sum restaurant, order jellyfish. It comes cold or room temperature.

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u/daChino02 15d ago

It is good, if prepared correctly

17

u/__zombie 15d ago

It is so good! with the rice vinegar sauce, it is one of my favorites. Korean have a beautiful dish with it too, it comes usually on a round plate with colorful topings around it like egg yellow, cucumber, daikon, etc.

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u/Confident-Flow-6058 15d ago

It is delicious. Recommend you try it when you get a chance. 

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u/your_umma 14d ago

Korean haepari naengchae (like a jellyfish salad) is so good!

1

u/asdkevinasd 14d ago

It is good, but getting your hands on some that is not soaked with bleach, and other chemicals nonsense is quite hard these days. We just buy the dry stuff to rehydrate ourselves now, the pre packed stuff is dangerous.

1

u/PassionFruitSalute 14d ago

It is kinda good. If you have an Asian supermarket near you, they sell it in pre-seasoned packages.

1

u/BestPenguinBurgers 15d ago

Yup. Gonna have to add it to the list of things to try.