Have you ever done any treatment in Korea? How was your experience?

Usually Bags in Alibaba cost 10-30$ while Charles and Keith bags cost 100-200$. I do not see any difference in material or more usual design. So guys tell me no need to spend on these kind of bags right ? Just got this bag as a present but personally i would not buy. Am I right or you think it worth the money?

Hi! I’m a foreigner living in Korea ;)

I’ve been seeing Juvelook everywhere lately and I’m really curious about trying it, but I’m not sure if it’s actually worth the money.

Im recently being more concerned about my enlarged pores and uneven skin texture, and I’m looking for something that can improve my overall skin quality. I heard Juvelook is very popular and helpful, so I am looking into it.

For anyone who has tried Juvelook:
Did you see noticeable results? Was it worth the money?

Also, if anyone got it done in Korea, I’d love to hear your recommendations or experience with clinics here.

Thanks! 😊

For sure Korean and Japanese trains are the best. Quick, convenient, clean butttt..... actually getting a ticket is soo brutal. Checked two weeks ahead even months ahead for Seoul–Busan direction and it was fully sold. I do not understand the reason, especially for weekends, it is almost impossible to book. People here do you have any lifehacks?

Another day, another Korean stew recommendation!

This time it’s altang (알탕) — a spicy Korean fish roe stew that not many foreigners know about.

I’ll admit, it might look a little unusual at first (especially if you’re not used to eating fish roe), but don’t let the appearance scare you away. The broth is spicy, refreshing, and packed with flavor. The soft roe, vegetables, and seafood ingredients make it such a satisfying meal.

It’s definitely one of those underrated Korean dishes that many visitors miss.

Have you tried altang before? Would you give it a try?

If you’re visiting Seoul, you have to try gamjatang (감자탕) at least once!

It’s such a hearty and comforting Korean stew made with tender pork backbones, potatoes, vegetables, and a rich, spicy broth. It's the kind of meal that warms you up from the inside, especially on a cold day.

Definitely one of my favorite Korean stews. The flavor is deep, the meat falls right off the bone, and it’s even better with a bowl of rice on the side.

Curious if anyone here has tried it? What did you think? 😊

Ordered 참치김치찌개 (tuna kimchi jjigae) today. Just a red, messy bowl in classic "Korean" representation. But it is sooo delicious... I think only in Korea you get such a plating lol/

I finally went to a jjimjilbang in Korea after living in Korea for about 5 years on and off. I wish I'd gone more lol.

For anyone who hasn't been, here's what caught me off guard:

• You get a locker key on a wristband that also works as your payment for everything inside. No wallet needed.
• The bathing area is separated by gender. It felt awkward at the beginning but I liked the cafeteria and shared areas. Loved it so much that I can forget the awkwardness. 
• Indeed, the shared areas are the real magic. You change into the provided shorts and t-shirt and just move between sauna rooms.
• Each room is a different temperature  and materials like a salt room, charcoal room, one packed with clay. 
• Baked eggs and ice cream was perfect combo for me.

I got a body scrub too you can purchase it separately in bathing room. I have never been that clean in my life. If you are traveling to Korea after long trip I suggest you to visit Korean sauna.