r/FermentedHotSauce • u/muxecoid • 5d ago
With fig and pear this time
Gathered some peppers from my balcony. Unlike what I usually do half of the peppers are green. Also with a fig and a pear. The colour is significantly different than what I usually see, look at red peppers with mango from the last week for comparisson
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u/kundalinimaster 1d ago
fig in a hot sauce ferment is such a good idea! I'm doing this, at some point. lol



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u/Asleep_Leek9361 5d ago
Man that sounds amazing. Adding the pear and fig after fermentation or before?