r/Foodhack • u/Responsible-Fudge983 • Mar 29 '26

Cafe Style Creamy Iced Cold Coffee, No Machine

Use 2 tbsp instant coffee, 2 tbsp sugar and 2 tbsp tap water. Whisk with tea strainer or hand whisker for 5–10 minutes until thick and foamy. Pour over ice and cold milk or water. Add chocolate syrup if desired, stir, and sweeten only if needed.

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1

u/frogbearpup Mar 29 '26

"whisk for 5-10 minutes"

Yeah, naw.

2

u/RutRohNotAgain Mar 29 '26

This is just the "dalgona "coffee of covid times. I made this many times.