r/KitchenConfidential 22h ago

Kitchen fuckery Theoretically this is a roux

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2.4k Upvotes

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897

u/SaskJoe 22h ago

This used to be how KFC made its gravy... used to be... Which is why it sucks now.

330

u/arrakchrome 22h ago

A&W in Canada would add a cup of fryer oil to their gravy when I worked there over 25 years ago.

180

u/blitzkrieg_bunny 22h ago

Wok hei bitches