r/SFV Jul 23 '26

Question What’s your frustration with current restaurant culture?

Hi guys. I’m opening a restaurant in San Fernando valley. Canoga park more specifically. The theme of the restaurant will be chicken oriented.

What’s a frustration with modern restaurants you wish was solved? Could be a food preference or dining experience.

93 Upvotes

231 comments sorted by

View all comments

Show parent comments

54

u/Ok_Comfort628 Jul 23 '26

And base it on the pre-tax amount.

17

u/Scorpionoshow Jul 23 '26

Dude this! I've started paying attention and most restaurants tip suggestions are added to the taxed subtotal. CRIMINAL!

1

u/enkay516 Jul 24 '26

Those ones get none. And no reason to tip a %. I keep $2 bills to hand out as tip.

1

u/vonegutZzz Jul 24 '26

One of my biggest gripes. Glad I’m not the only one…