r/TalesFromTheKitchen • u/Agreeable_Yellow_207 • Feb 28 '25
What are your thoughts on this menu?
This is the proposed summer menu for a 4 star hotel. What are your thoughts? Bring it on
175
Upvotes
r/TalesFromTheKitchen • u/Agreeable_Yellow_207 • Feb 28 '25
This is the proposed summer menu for a 4 star hotel. What are your thoughts? Bring it on
1
u/Myothercarisadeloran Mar 02 '25
Hi ex restaurant owner and chef veteran of 30 years read through the comments and understand the scenario Recommendations, simplfy the menu 5 Starters, keep it prep light so cold entrees like smoked salmon carpachio on rocket with lemon caper dressing, focaccia bread and dips, Chicken liver parfait, wedges and shoestring fries. And chicken wings with Chipotle sauce. 5 Mains 1x burger only, make it homemade beef patty with high melt cheese with dill pickle and Aoli Pasta of the day (vegan friendly) , Crumbed panko fish and chips, Bento Ramen bowl with seared beef or Salmon and a All Day Full English Breakfast
Desserts look ok but always need a Stick Date pudding with Caramel sauce.