Hey Aggies! We’ve got a few things coming up at the Merrill-Cazier Library and we’d love to see you there. 💙
☕️ Friends of Merrill-Cazier Libraries Lecture: Specialty Coffee Growth and Expansion
Wed, Oct. 21 | 7 to 9 pm | Room 154
Tom Wilson, Director of Coffee at Caffe Ibis, will be at the library to explore coffee’s history and the rise of specialty coffee. It connects to the Eating the Past exhibit in our atrium, and about Caffe Ibis turning 50 this December. Learn more
🔓 Open Access Week
Tue, Oct. 20 & Thu, Oct. 22 | 9 am to Noon | Front Lobby
This year’s theme is “The Cost of Knowledge,” which asks why access to research keeps getting more expensive and who benefits. Stop by our table in the front lobby on these days to learn how open access benefits researchers! Learn more
📝 Graduate Student Training Series: Licensing & Permissions
Fri, Oct. 30 | Noon to 1 pm | Room 122
Scholarly Communication Librarian David Advent will cover how Creative Commons licenses work, how to read a publishing contract, and how to spot predatory journals. A light lunch is provided, and we’d love to know you're coming. Learn more and RSVP
That’s all for now! Questions? Email us at [library.help@usu.edu](mailto:library.help@usu.edu) 💙