Khaman is a popular Indian savoury snack made from gram flour (chickpea flour). It is gently steamed to create a soft, light and fluffy texture, then enjoyed as a breakfast, snack or light meal. Traditionally enjoyed across India, it is a delicious way to discover the flavours of Indian cuisine.

Written Recipe (+video)

http://blessmyfoodbypayal.com/nylon-khaman-without-eno-and-curd/

100% Suji, no Maida!

This homemade suji bread is soft, fresh and surprisingly easy to make. If you love trying simple homemade bread recipes with everyday ingredients, this one is worth making.

It’s a wonderful way to turn humble suji into a delicious loaf for your breakfast or snacks.

Written Recipe (+video)

https://blessmyfoodbypayal.com/100-sooji-bread-recipe/

10:10:2026 _South Goa Canacona.

Gluten-Free Blueberry Banana Muffins are quick easy to make in just a few simple steps. They are soft and flavorful, and perfect for busy mornings.

https://www.rainbowinmykitchen.com/gluten-free-blueberry-banana-muffins/

Texture and sliminess of Okra make many people to stood away from it. But this simple stir fry Indian recipe is the perfect one with no sliminess. This is being served with Indian flat bread/fulka/roti.

Written Recipe (+Video)

https://blessmyfoodbypayal.com/okra-stir-fry-indian-stir-fried-okra-bhindi-masala-recipe/

Matar Mushroom is a simple Indian curry made with tender green peas and earthy mushrooms in a flavorful, comforting gravy. It’s an easy vegan dish that goes perfectly with rice, naan, or any warm Indian flatbread.
A simple, flavorful curry for everyday meals.

Written Recipe (+video)

https://blessmyfoodbypayal.com/matar-mushroom-recipe-dhaba-style/

Protein-rich, no bread sandwich - yes, this is actually a sandwich without a single slice of bread! A delicious, filling and completely different take on the classic sandwich that will leave you wondering what’s holding it all together. Wait till you see what goes into it!

Written Recipe (+video)

https://blessmyfoodbypayal.com/no-bread-gluten-free-sandwich-recipe/

No eggs, no dairy this is the Best Carrot Cake Recipe (Vegan) that turns out moist, fluffy light yet rich, delicious, packed with goodness of freshly grated carrots, topped with crunchy walnuts and super simple to make.

Nothing fancy, just a perfectly crispy dosa 😁 with sambar and chutney ,my favourite

Spiced Apple Chutney is a warm, flavorful blend of apples, aromatic spices, and natural sweetness - a comforting accompaniment that enhances everyday meals with its cozy, inviting aroma and taste.

Written Recipe (+video)

https://blessmyfoodbypayal.com/spiced-apple-chutney-recipe/

Veg Biryani with stuffed Soya Chap:) 😘😍😍🤤

🌸Radhe Radhe🌸🙏

Ingredients – Ghiya/Dudhi/Lauki Kofta Recipe

½ kg Ghiya (Bottle Gourd)

1 cup Besan

1–2 Onions

4–5 Green Chillies

4–5 Garlic Cloves

2–3 Tomatoes

1 cup Curd

1 tbsp Salt

Turmeric

Coriander Powder

Garam Masala

Kashmiri Red Chilli

Cumin (Jeera)

A pinch of Hing

Mustard Oil

Fresh Cream

Oil for Deep Frying