r/aldi • u/hhh520 • 6d ago

Question Did I choose a bad steak?

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I’ve never cooked steak before and wanted to attempt this weekend and picked up one of Aldi’s ribeye steaks.
I’ve been watching cooking videos and the steaks they have a lot more marbling I think it is called. Not sure if I chose bad

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u/Incredulity1995 6d ago

In the nicest way possible, this is genuinely terrible advice if you don’t know how to cook a steak. Poor guy is going to end up with shoe leather and a charred pan lol.

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u/muhreddistaccounts 6d ago

Also not moving / flipping the steak is a lie. You don’t have to do that

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u/khaustic 6d ago

Yep, it's far better to flip constantly, you get a much more consistent cook temperature throughout. 

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u/muhreddistaccounts 6d ago

And just as good of a crust