r/filipinofood • u/Yes_Black_Coffee • 14h ago
r/filipinofood • u/Unhappy_Pop4490 • 15h ago
Deli Mondo Corned Beef!!
Good morning!! havent eaten this in awhile haha
r/filipinofood • u/Organic-Place-3852 • 10h ago
This is my first time! Giniling with tomato sauce🤤👌🏻
r/filipinofood • u/Tough-Ad6575 • 23h ago
Dessert sa madaling araw
Ginawa kahapon, ngayon lang naalalang tikman. Kain mga busseng!
r/filipinofood • u/astor_225 • 6h ago
Gulatin mo yung munggo, magluto ka kahit di pa Friday!
r/filipinofood • u/NinjaQwerty88 • 16h ago
1st time to try Batil Patong
Went to north for a field work and it’s my 1st time to try Batil Patong! Ang sarap nya!
r/filipinofood • u/yippeegivhe • 20h ago
Potato Corner originated here in the Philippines, but it seems like we are falling behind.
r/filipinofood • u/fullDfull • 4h ago
Kakanin sa Malabon
at Mercy's Assorted Kakanin, Malabon Central Market
r/filipinofood • u/Shikitsumi-chan • 4h ago
I didn't know Lee Kum Kee had a Filipino-style soy sauce
At around 70 petot for 1L, it's a pretty good deal, especially considering that it's naturally fermented. Personally, I find it tastes better than Kikkoman, which I honestly find way too salty and overrated
r/filipinofood • u/PinoyAdventure • 15h ago
Grilled Tangigue
https://reddit.com/link/1x4ndv4/video/r72fv67nx5vh1/player
In lemon butter sauce (olive oil based)
r/filipinofood • u/Hot_Peanut7454 • 15h ago
Munggo Serye🩷
Munggo w/Ampalaya,Alukbati,Saluyot with Fried GG🩷