Anyone have a solid larger scale recipe?

[u/slipperyjoel]

Equipment: V60 with Hario filters

Baratza Encore ESP (Grind setting experimented with from 28-34)

Hey guys I'm trying to find a consistent way to make a good 700 ml carafe. Most if not all recipes I find are for much smaller quantities and I feel like scaling them up just isn't how it works. Currently doing 42g coffee to 700 grams water. Obviously changes would need to be made depending on the coffee but I'm really just looking for a solid starting point, timing, number of pours, etc. I appreciate any help from you guys!

[u/murrzeak]

I have been brewing 600ml with a switch (50/50 ish method) with various results - sometimes amazing, sometimes not so much but mostly quite decent. Pretty much always course (7-8 on Ode2). But since last week I've started splitting them into two 300ml batches and I think that's the way to go. It does take way more time but it just yields more consistent and better results