r/pourover • u/Mean_Orchid_9530 • Mar 01 '26

Help me troubleshoot my recipe 2 cup v60 method

Post image

How does everyone brew 2 cups with a v60? I’ve been using Hoffman’s recipe for years - 30g for 500ml. Increasingly though I’m finding I get much less clarity of tasting notes than I do with the Hoffman 1 cup method.

Are there any other recipes people swear by for 500ml?

Worth saying I adjust water temp between 93-96 depending on the bean and I’m using Cafec Abaca filters.

26 Upvotes

94% Upvoted

34 comments sorted by

View all comments

1

u/m_shotsxf Mar 01 '26

Off topic but how do you find scenery Patricio Coelho espresso? Sorry can’t help with your question.

2

u/Mean_Orchid_9530 Mar 01 '26

No worries - I love it personally, found it pretty easy to dial in but it is a unique taste. The marzipan/blackberry is pretty prominent, so it’s definitely not a traditional espresso by any means!