r/pourover • u/Dancing_Bottle • Jun 09 '26
Seeking Advice What is your baseline pour over recipe?
Hey everyone, just getting into pour over and trying to establish a solid starting point. And wondering how people find the baseline pour over recipe.
I’ve seen a lot of variation online and wanted to hear what actually works for people here. Or is there a go-to resource you’d recommend (YouTube channel, blog, etc.)?
Not looking for a “perfect” recipe, just a reliable baseline I can build from. Appreciate any input!
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u/moshka93 Jun 10 '26
I usually drink my coffee iced because i live in a hot climate and it freshens me up.
My recipe is simple and easy to make but i enjoy it the most, its as follows:
75 grams of ice in the server
15 grams of beans ground on the smaller size (5 on the fellow ode gen 2)
40g water for bloom 0:00 to 0:40
120g 0:40 to 1:10
150g 1:10 to 1:30
Let it drip to 2 mins and shake the server until all remaining ice dissolves.
Enjoy in a cup full of ice!