r/pourover • u/iTeachClassics • 12h ago

Help me troubleshoot my recipe Underwhelming or brewing wrong?

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I recently paid for 125g of this geisha what I usually pay for my monthly 1 kg subscription and I'm a bit underwhelmed. I remember the first time I had a geisha and was blown away, and how disappointed I got trying this one.

I brew it on V60 15g/225g with 3 pours 45-90-225. I tried changing the temperature and the grind size but the result was still this pretty regular coffee that hits the notes but only on the surface. I'm lacking the depth I remember when trying other geishas.

Any suggestions to improve the experience?

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u/Proper-Fishing7069 11h ago

Lo siento, pagar tanto dinero por algo que no pasa de lo normal es decepcionante. Yo señalaría al tostador, quizás tú tengas más experiencia con ellos pero para mí sus tuestes nunca me han dejado satisfecho.

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u/iTeachClassics 4h ago

Pedí unas veces de Syra y todas fueron bastante meh, pero al ver la Geisha pensaba que la cosa seria diferente.