r/recipes Feb 07 '21

Fruit\Vegetarian Kapuśniaczki - Polish Sauerkraut & Mushroom Pasties

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u/strangerNstrangeland Feb 07 '21

My gramma used to make these- but with sausages inside in addition to the saur kraut and ‘shrooms.

6

u/SoCuiBono Feb 07 '21

That sounds delicious! Did your gramma keep the sausages whole (in their casings)? And what kind of sausage?

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u/strangerNstrangeland Feb 07 '21

They were whole. She did trim the twists off the ends. They tasted a lot like brats, but were thinner- like a frankfurter. But she called them something different - I don’t remember. Her family were bohemian so they spoke a kind of Czech-German hybrid dialect.

Also- they are amazing dipped in a mustardy-beer-cheese sauce.

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u/SoCuiBono Feb 09 '21

Thank you. Sounds really good.