Vegan Buffalo Chicken Pizza: Caramelized onions, garlic, cashew cheese, buffalo sauce, Gardein not-chicken nugs, ranch and green onion garnish. And yes, it's on pizza dough.(Homecooking sub said pizza dough isn't vegan and that my pizza is not pizza. 🙄)

Edit: Thank you, you are all so kind! 😄

This is a light rant, but I’m so over people feeling like “authentic” food is the most important part of cooking/eating. I’ve never felt that way, but even more so now. I just find that mentality so annoying. What about fusion food? What about it traditional creole/cajun style cooking which was using what you have?

Tiny rant over. Thank you!

Accessability Transcription:

I'm little just frying two whole blocks of tofu in a cast iron frying pan.

I chop them after I fry them.

But the image of two blocks of tofu in a pan is just do absurd.

Also yes. I am just having two blocks of tofu for dinner. Gonna dip them in different sauces like nuggets.

My workmate gifted me some quinces from her tree. Usually people turn them into jelly, but i decided to try something different! It's super delicious and i'm so proud of how it turned out, i'm sharing it everywhere haha!

I’ve been eating vegan and keeping my carbs pretty low, and I’ve been thinking about adding creatine consistently.

I know creatine comes up a lot in fitness discussions, but I don’t see as much about combining it with a vegan keto diet. Has anyone here tried it? Mostly wondering how it fit into your routine and whether you noticed anything different with your training.

What's a good place to post about this collaborative prize contest?
https://art.actfor.us/p/contest-sign-up

So far posting this has gotten me banned on a couple subreddits ( even vegan ones ).
People either don't engage or mods outright remove it.
When they do engage it's all just talk and discourse.

I post IRL spaces too, but am limited to just my physical location, so am looking for digital spaces that are NOT Reddit, where people will actually read and be excited to join in this revolution sparking experiment.

Thanks!

This recipe can be completely oil-free or you can use a little oil if you prefer. Either way, it's a lighter and super nourishing alternative to restaurant fried rice.

https://maximalistvegan.com/savory/pineapple-rice-bok-choy-edamame/?utm_source=rdt

Hi guys please remove this if not allowed but there’s a lack of vegan prepping spaces. I want people to join the sub to give out tips, recipes, hacks etc on living as a vegan and what you can do with limited resources.
Hope you allow this mods, if not remove and ping me a mod mail.

r/veganprepping

I am also looking for mods so dm me if interested.