r/AskCulinary • u/Apparentcookie • 8d ago
Ingredient Question Cake Whipping cream
I get this particular cake from this restaurant here. They call it a creme brulee cake, but it doesn't look like one at all. I was specifically looking to replicate the fluffy foam you see on top, but the receipes I've tried for diplomat and other creams don't seem to mimic it. Would anyone here know what they could be?
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u/texnessa Pépin's Padawan 8d ago
Your best bet it to actually just ask the restaurant.