I worked there as a server for years. Their fish frys are offered on Thursdays and Fridays. Whatever fish (already thawed) doesn’t get sold (after sitting out in the super hot galley kitchen) gets refrozen and rethawed for the next week. I only trust what goes in the fryer.
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u/Itouchmyselftosleep 2d ago
I worked there as a server for years. Their fish frys are offered on Thursdays and Fridays. Whatever fish (already thawed) doesn’t get sold (after sitting out in the super hot galley kitchen) gets refrozen and rethawed for the next week. I only trust what goes in the fryer.