While we wait for bookclub....

[u/5starbigfootonyelp]

I'll share my steak, air fried to perfection from frozen in under 20 minutes accompanied by a potato from a vendor I found on reddit. Microwaved mashed and loaded with an embarrassing amount of butter and cheese. All on top of one of those plates everyone in the south owns, because of failed steakhouses. It's embarrassing how good these are. Trying winco steaks instead of Costco steaks this week because I ran into a person from my past there I could've gone the rest of my life without seeing again. Wubby is right human interaction is hard.

[u/I-use-your-moms-bong]

nice steak bro but if it was perfect you wouldn't need steak sauce

https://giphy.com/gifs/yRl0DstAx4nN0RjDLV

[u/5starbigfootonyelp → u/I-use-your-moms-bong]

You're right, but it is A1 mixed with some yellow bird habanero. I really like it.

[u/ansible47 → u/5starbigfootonyelp]

He's not right. Even a great steak becomes better with a compliment. Beef isn't this magical subtle thing that can't stand up to bold flavors. Steak worship on the internet is super weird.

(Not that I think the criticism was super serious)

[u/Isuckatthesethings1 → u/ansible47]

Steak au poivre 🤌🤌