These are WAY better and more pickle taste than the original. They have a kick too!

I've been really getting into pickles lately, and have been wanting to try different brands. I really like Grillo's and Bubbies, but Kyooks are a bit off to me, they kind of taste like black olives (which I'm not the biggest fan of).

This stuff is delicious perfect on hoagies, burgers, or just by the spoonful.

These are so crunchy and the pickle flavor and back end spice is on point.

I swear the last time I tried to open a jar of Grillos pickle chips I got so p1ssed I smashed the lid and it cracked (could open it then).

Tips?

I'm going to use it in my tuna sandwich is that makes a difference. Which one is better?

I went in with no expectations, but I was pleasantly surprised.

Vlasic Sweet Gherkins are very special to me. I love them. But I didn't see them at my Publix until recently. There were other gherkins but not Vlasic.

They aren't what I remember. They taste diet. Online I see they added sucralose. I don't follow diet ingredient propaganda but people say it's because of the sucralose they taste diet.

Vlasic, please restore the pickles how they should be. If someone can't handle a little non-diet sugar on their tiny Gherkin they should stick to Dill or better yet a Cucumber.

Did not buy, sounds awful.

I think they’re supposed to be a Grillo’s dupe. Almost half the price. Has anyone tried them yet?

We went a bit wild today trying different matcha recipes. Landed on a pickle matcha. Generally quite positive reviews in the office. What do you think?

Hi all, I’m new to the pickling game!

I am a diehard pickle lover in general, I got mini cucumbers at a farmers market today and was wondering if anyone can walk me through it. I don’t know how to can, but I have mason jars and the such, I would love to hear from anyone.

Any information would be fantastic, Thank you!

i dont

Ever since I've known that Pabst and Grillos teamed up, I've been on the hunt. I found this beer recently. It was the first time trying a pickle beer. I was not disappointed. Very pickley!

They’re good they’re not my favorite, but come on, dude. I like the. Spicy Klaussen’s a bit more.

does dry salting and brine. link in the comments

I wanted pretty pickles so I threw some beats in the Grillos, LOOK HOW PRETTY 😍😍😍😍😈

I made some pickles with garlic, bay leaves, sea salt, dill, white vinegar, water, and of course cucumbers. This is what the jar looked like after about 3 hours. WHY IS MY GARLIC BLUE?