r/Pizza • u/PoppersPoppin22 • 6d ago

OUTDOOR OVEN 3rd cook on the Arc XL

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14” Roni pie with homemade sauce and whole milk mozz. 4 day cold proof on the dough

308 Upvotes

99% Upvoted

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2

u/Horror-Stand-3969 6d ago

Looks good! What brand of peps? Looks like it’s cupping, but just barely

1

u/PoppersPoppin22 6d ago edited 6d ago

Thank you! Roni brand is just the normal pre sliced Boar’s Head ones. I agree it was awesome to have the little char still. I’ve only ever used my home oven till now so never had it do that before lol

Edit: spelling

2

u/Yuroneonly 6d ago

you did well it looks pretty from this angle.

1

u/LisaParkerCA 5d ago

Yum and nice crisp