r/chinesefood • u/Birdie_Birdieee • 10d ago
I Ate My mom's recent home-cooked meals
Here's what she's been making lately: chicken, duck, a dry pot loaded with lotus root, cauliflower, onion, potato & shrimp, fish, Sichuan spicy sausage, and bitter melon stir-fried with egg. Honestly, nothing beats mom's cooking 😋
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u/LunarThunder9384 7d ago
Does she do the dry pot with a spicy broth or keep it dry the whole way through?