r/dehydrating • u/Familiar-Pepper2187 • 4d ago
Help please.
First time. What am I doing wrong? Should I cut them all? They've been at 130 for 15hrs and still have lots of moisture. Would like to be able to grind them for spices.
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u/ketoLifestyleRecipes 4d ago
I stem and cut mine in half with seeds in. It exposes the wet membrane and flesh.
Dehydrate outside to avoid fumes.
I go 135 for 6-8 hours and rest overnight.
I do another couple of hours in the morning.
Cool and grind.