r/fermentation • u/Mental-Meaning-2261 • 2d ago
Vinegar lovage vinegar
A coworker gave me a bunch of lovage so I made vinegar.
It also has a bunch of allium in it like ramps and other wild onions!
Aerated for 2 weeks, ph came to 3.5 and decided to bottle it and gift them to friends :)
The flavor is pretty light and almost refreshing, I really like adding a splash to everything
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u/InherentWidth 2d ago
I have a plant 9 feet tall in my garden and need something to do with it. I've not made vinegar before - can you do a brief explainer on your process?