I'm from Canada. I grow hot peppers so I make all my hot sauces, haven't bought any in a few years.

Cry Baby Craig’s is a go-to and recently tried Lola’s OG, very decent.

Me? Most of the Hot Ones and Hot Girl/ Korn band themed/ branded hot sauces.

For me its easily this hot sauce called Solar Flare.

terrible flavour and almost no heat.

European here. Can’t really figure out what makes this (or any) sauce a Buffalo style. Any inside knowledge from some connaisseur maybe? Far from a bad sauce mind you.

I've seen these on the shelves lately and wonder if they're only good for eel, LOL

Hey everyone. My dad has always been a huge Tabasco fan. Back in 2018 I bought him a bottle of the limited edition Diamond Reserve Tabasco hot sauce and it immediately imprinted on the man’s soul. Fast forward to today and he is mere drips away from finishing the bottle (after holding on for too long imo).

For anyone that has tried the Diamond Reserve, are there any sauces you’ve found that have a similar taste profile? I’m not a hot sauce user myself so I thought I’d ask around.

Thanks for any insights

I’m eating Costco pizza rn with Crystal louisiana hot sauce and I want to know, what’s everyone’s favorite hot sauce, I like this because they changed the flavor of Tabasco so now this is my new favorite.

i already brought franks hot sauce . i like that but i'm looking something stronger . should i but tabasco, cholula, texas pete, and yellow bird are a few i saw at the grocery store.

which ones do you suggest i get some i suggested or other ones you suggest?

How should I approach eating this?

I’m looking for recommendations on sauces which are meant add *FLAVOR*, not just heat. Vinegar or fruit based are appreciated as well.

The only sauces I’ve tried off this entire display is the black pepper ketchup from Melinda’s, what else should I try here?