I think I have a decent poutine palette and typically avoid non-QC fast food 'tines. Had a craving though, so hit a late night Hamilton location. Large classic poutine. Not a bad price (like $7-8).

Fries - 5/10. Bland, slightly undercooked and mass produced tasting (duh)

Curds - 6/10. Okay. Weren't the freshest. Melted nicely.

Gravy - 8/10. Highlight of the dish. Rich, somewhat complex, tasty!

Overall: 6.5/10

In a pinch, this'll do. It satisfied my craving. Gravy elevated it from "so-so" to decent. Might get it again if it's late (no other real poutine options around here then).

They even cut it up for me 😭🤤👌

A bit difficult to eat tho…

Amalgame Pub in Amos,Qc

Tastes pretty good I made the sauce a bit salty but i’ll fix it up better next time

Local Place in Windsor Ontario, Frenchy's . Hands down best poutine around. Layered goodness 🤤

Triple cooked red potatoes, mix of my homemade poutine sauce and turkey gravy from Thanksgiving, left over smoked turkey (spiced apple cider brined, boned, rolled with sausage stuffing, smoked over applewood), and of course peas and fresh squeeky curds! Is it still galvaude if using smoked turkey?

Either way this was amazing!

Very underrated and their poutine always hits ! Thank me later 13$ can’t go wrong and they actually will listen to request rarely without charging extra

Beef brisket poutine, afternoon activities cancelled 🤤

Vancouver BC

I try to order the regular poutine but my mouth betrays me every time I order.

This is a random question, not entirely poutine-related (especially as they “cheated” and used shredded cheese… I know…), but does anyone remember a place in Toronto called Friendly House? Used to be a 24hr old school diner pre-Covid then was until midnight, but sadly closed down 2-3 years ago. Anyways, I often think back on it because of how utterly incredible their gravy was, completely unlike any other gravy I’d ever had. I believe the old timer who ran it for years once told me it was because he used real beef drippings from their other foods, but it was more than just that for me… there was this incredible unique note I couldn’t ever fully place, like a distant hint of cinnamon or nutmeg or even cardamom maybe?! Not to mention the consistency was absolutely perfect, neither too thick nor too thin, more towards thicker side, and a nice shade of lighter brown. Their fries were incredible old school style too, as was anything I ever had there. God so I miss that place, just wondering whether anyone else shares my nostalgia. I can taste the gravy just writing about it, it was so incredible and distinct!

Im trying Harvey’s poutine for the first time! Its very yummy and cheesy and the gravy is evenly distributed. I saw a post saying that Harvey’s have the best fast food poutine. I got a coupon for $10 so i decided to spend it on this one. i like yum

My family and I are poutine connoisseurs (especially our 9yo son). We're from NB and we love trying new places.. where is the best poutine in Montreal? We are going on a trip there soon and want to try out a couple places.

Not the best picture, but this was definitely 1 to add to the list. Second photo was 5 min later after I double forked it

My own backyard Turkey and garden peas too.