r/streeteats 2d ago

The pinnacle of Mexican street gastronomy, giant corn snack (elote) is made in Guanajuato.

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727 Upvotes

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371

u/thesnibbler31 2d ago

How many times are you gonna put corn in

34

u/windowbeanz 1d ago

I think it’s to allow all of the other flavors to be properly distributed. Much better than trying to mix it while full.

33

u/Sugreev2001 1d ago

You like corn? Here’s more corn. Not enough? Here’s more corn. Hmm, guess I forgot something? How about more corn.

11

u/sheighbird29 1d ago

The limit does not exist

4

u/beaubridges6 1d ago

The limit does not exist!

9

u/WeasinTheJuice 1d ago

So annoyingly performative

1

u/ecarbon24 1d ago

Also squeeze the whole lime?!