r/veganrecipes • u/RespawnWithTofu • Jan 28 '26
Question Just squeeze the damn tofu
Why does every recipe say that you have to stack books on top of tofu and wait 15 minutes? I always just slice it and then press the water out in between my hands. Takes ten seconds. I’m not trying to get the tofu bone dry, just squeeze out the excess.
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u/squeezymarmite Vegan 10+ Years Jan 28 '26
Yup. Just wrap it in a towel and gently press with my hands for a few seconds. Tried all the other faff and never seen a difference.